今日ご紹介させていただくのは
《簡単!ビールに合う!おつまみレシピ2選!》
①豆もやしとひき肉のナムル
②新生姜の豚バラ巻き
こちらの2品をご紹介します(*^^*)
よく我が家で登場する、簡単だけど美味しいレシピです!おつまみとしてだけでなく、常備おかずとして作り置きしておくととても便利ですよ♪
たくさん作っても美味しすぎてストックまで食べちゃうんですけどね…(^▽^;)
簡単にできるのでぜひ試してみてください(*^_^*)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/1-11.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/1-11.png?resize=1024%2C1024&ssl=1)
♦もやしは豆の食感が美味しい「豆もやし」がオススメ!
♦新生姜の豚バラ巻きは、巻いたところを下にして焼いていくとバラけなくて焼きやすいよ♪
材料紹介
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/2-12.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/2-12.png?resize=1024%2C1024&ssl=1)
作り方【①豆もやしとひき肉ナムル】
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/3-12.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/3-12.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/4-12.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/4-12.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/5-11.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/5-11.png?resize=1024%2C1024&ssl=1)
作り方【②新生姜の豚バラ巻き】
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/6-11.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/6-11.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/7-12.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/7-12.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/8-8.png?resize=840%2C840&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/8-8.png?resize=840%2C840&ssl=1)
完成
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/11-6.png?resize=1024%2C1024&ssl=1)
![](https://i0.wp.com/kiyo-cooking.com/wp-content/uploads/2021/09/11-6.png?resize=1024%2C1024&ssl=1)